Saturday, July 6, 2013

New Oyster Stew Recipe

Like this one better than the one posted earlier. I continually try to perfect the recipe.

Ingredients:
1/2 inch of panchetta.
one can evaporated milk
1/2 cup almond milk
salt/pepper

Cut panchetta into dice and fry  until fat is rendered. Place rendered fat in pan and saute oysters until they curl. Add evaporated milk, almond milk and sauteed pancetta. Let sit two days. Remove pancetta dice and heat Add salt and pepper to taste.. Enjoy

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